Introduction:

In the vast landscape of YouTube culinary creators, BaBa Food RRC stands out for his mastery of traditional Pakistani cuisine and his ability to bring authentic flavors to life through his engaging videos. In this article, we delve into one of his latest culinary adventures: the “Shinwari Dumba Karahi | شنواری دنبہ کڑاہی | Original Lamb Karahi For Eid” vlog. Join us as we explore the rich culinary heritage of Pakistan and learn how to prepare a mouthwatering dish that’s perfect for Eid celebrations.

BaBa Food RRC’s vlog transports viewers to the heart of the Shinwari region, renowned for its vibrant culinary traditions and aromatic spices. In this captivating video, BaBa Food RRC shares his family’s cherished recipe for Shinwari Dumba Karahi, a traditional lamb dish that takes center stage during festive occasions like Eid.

The vlog begins with BaBa Food RRC introducing viewers to the key ingredients and spices used in Shinwari cuisine, highlighting the importance of quality and freshness in achieving authentic flavors. With his warm and inviting demeanor, BaBa Food RRC guides viewers through each step of the cooking process, from marinating the tender lamb pieces to infusing them with the rich flavors of aromatic spices. Let’s have a look on it’s recipe:

Ingredients:

• Dumba Meat or Mutton :1 Kg
• Cooking oil : 1 ½ cup
• Salt :  1 tbs
• Water :  1 ¼  cup or as required
• Tomatoes: ½ Kg (cut the tomato into 4 parts)
• Ginger garlic paste : 1 ½ tbs
• Green chilies : 3-4
• Water : ¾ cup
• Yogurt:  3-4 tbs
• Black pepper : ¼ tsp
• Red chili flakes : ½ tsp
• Cumin seeds: ½  tsp
• Karahi masala:  ½ tsp
• Dried coriander:  1 tsp crushed

Directions: 

• In a pan, add meat, cooking oil, and salt. Cook it on a medium flame for 7-8 mins.
• Add water, cover, and cook it on a medium flame for 40 mins until meat is tender.
• Add tomatoes, ginger garlic paste, green chilies and water. Mix well.
• Cover and cook it for 8 mins on high flame.
• Remove the skin of tomatoes.
• In a bowl, add yogurt, black pepper powder, red chili flakes, cumin seeds powder, karahi masala, and dried coriander. Mix well.
• On medium flame, add this prepared mixture and cook well.
• Remove extra oil.
• Garnish with green chilies and ginger.
• Serve with roti or nan. Enjoy!

The vlog culminates in a feast for the senses as BaBa Food RRC presents the finished Shinwari Dumba Karahi, garnished with fresh herbs and served alongside fluffy naan bread and tangy chutneys. Through his passion for cooking and unwavering commitment to preserving traditional recipes, BaBa Food RRC invites viewers to savor the flavors of Pakistan and experience the joy of sharing a delicious meal with loved ones.

Conclusion:

In conclusion, BaBa Food RRC’s “Shinwari Dumba Karahi | شنواری دنبہ کڑاہی | Original Lamb Karahi For Eid” vlog offers a tantalizing glimpse into the rich tapestry of Pakistani cuisine. With his authentic recipes and heartfelt storytelling, BaBa Food RRC celebrates the culinary heritage of Pakistan and invites viewers to embark on a flavorful journey that transcends borders and cultures. Whether enjoyed during festive gatherings or cozy family dinners, the Shinwari Dumba Karahi is a testament to the enduring power of food to bring people together and create lasting memories. Join BaBa Food RRC and “Vloggers World” as we explore the diverse and delicious world of culinary delights.